Made fresh, served bright

Comfort food with a little more spark.

CBE Kitchen brings generous bowls, flame-kissed plates, and layered flavors to the table—thoughtfully made for lunch, dinner, and everything between.

100%

Scratch-made sauces

Daily

Fresh market prep

Warm

Welcome, always

Flavor leads here

Bright citrus, warm spice, and slow-built depth in every plate.

The crowd favorites

Start with something unforgettable.

Rice bowls

$16.00

Tomato-pepper jollof rice, flame-grilled chicken thigh, pickled onions, and herb oil.

House favoriteGluten-free

Grill

$21.00

Pepper-crusted flank steak with charred scallions, sweet plantain, and citrus slaw.

SpicedProtein-rich

Plant-forward

$15.00

Roasted seasonal vegetables in a ginger-coconut curry over fragrant jasmine rice.

VeganGluten-free

Slow-toasted spices and house blends make every bite feel considered.

We buy bright produce and let it shape the menu throughout the year.

Thoughtful food, friendly service, and a table that feels open to everyone.

Bring your appetite

Build a cart at your own pace, then send the kitchen an email order request with one tap.